Having visited this place many times previously and reviewed in 2011, we revisited resort after a 2 year absence and as usual had this restaurant in our plans for one or two visits. Now in my experience Pinot Grigio is the same type of wine wherever you are and you either have it or you don't but I certainly don't need a very rude server telling me "Speak English we understand" when I try to order a glass. Add to this food not as good as it used to be and some good competition around and you can see why the Brisa Marina is now off our list. They probably aren't bothered about the odd customer but eventually momentum builds, management take note!
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