This is a high class restaurant even though the outlook over the harbour car park is not brilliant.
We had intended to get the menu of the day - 3 courses for 13.50 euros but were tempted by the special starter of cubes of tuna ( pink in the middle ) and an amazing ginger sauce. This was 13 euros for one starter but was absolutely amazing - worth every euro.
We followed with the black rice with succulent prawns ( the best on Lanzarote so far ) and baby squid.
An excellent lunch.
Friendly and attentive staff but perhaps a little bit pushy on the fish of the day ( cherne ) which we like but wanted a change.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.