We chose this restaurant based on the reviews on Tripadvisor. We really liked the interior, service and food. We chose a menu with different starters, main course and selection of dessert with wine package. As starter tapas we had flamed chorizo and baked cod with wasabi aioli. Presentation was Nice as the chorizo came with flames to the table and the Fish pieces were in a gold Fish bowl. As main course we had chicken that had Asian touch in taste and it came in a little pot. The wine menu was really nice too and I remember the best the lovely red wine from Ronda and sweet malaga sherry from Jerez. Nice combination with Spanish-Asian food with different wine from the nearby areas. We recommend this restaurant as it is different to other restaurants in the area.