The owner came to our table and gave us a heartwarming Siciliana welcome, accompanied by a history lesson of the region. She is passionate about her restaurant, and as she explained...the Sicilian people have Etna in their veins! They are passionate, sentimental, romantic, and fiery! The food was homestyle, and delicious. There were three varieties of pastas with fish, as well as many fish dishes among their offerings. All were delicious, as were the vegetable dishes accompanying them. It was the best value meal, and one of the tastiest that we enjoyed in Sicily! A great choice for our last evening in this beautiful paradise.
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