Came across this as a Special Offer and found it to be superb. Only a few miles from where we I've, lovely canal side venue, delightfully light and airy environment with attentive staff and good service. The menu is interesting and very imaginative ie. a starter eaten was Goujons of delicious smoked haddock with local blackpudding,grain mustard sauce and pea puree - topped with a perfect poached egg. Main Course: perfectly cooked pan-fried hake in a brown shrimp cream veloute on crushed potatoes ( very buttery) and accompanied by 2 types of cauliflower and curly greens - cooked to perfection and beautifully presented. Portions were ideal - although one of us DID succumb to the dessert menu..........again, very imaginative - Autumn fruit Crumble & Vanilla Rice Pudding, hot and delicious and served in a tall glass in layers i.e crumble, followed by the fruits and topped with creamy vanilla rice- DIVINE! We shall be going again to this little gem of a place, fairly hidden in a small town- so, if you are anywhere in the area, do try it, you won't be disappointed.
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