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“Evening adventure”
Review of Casale La Piaggia

Casale La Piaggia
Certificate of Excellence
Price range: $0 - $35
More restaurant details
Restaurant details
Dining options: Late Night, Reservations
Description: Casale La Piaggia is a small agriturismo established in 2012 thanks to a real passion of the patrons for the true Tuscan cuisine and its forgotten traditional recipes. Most of the ingredients used are organic and produced by our farm Casale La Piaggia. Our small lounge offers accomodation up to 20 persons so that early reservations are appreciated.During summertime you will enjoy our lovely traditional food in our beautiful garden lighted by candles. A real trip through the heritage Tuscan cuisine.
Reviewed March 27, 2013

A wonderful experience in Tuscan food and passion. Coming from Lucca, GPS is essential to find this hidden secret farmhouse in the middle of nowhere. Off the small road, a dirt road leads through the olive trees to a charming home hotel and family restaurant. Greeted warmly by the host, chef and head farmer Enrico...we sat down to a long lovely dinner...everything home made , produce from their farm, including olives , olive oil and vegetables, red wine, apertivo......we didn't realize there were going to be 15 courses, 15! Olives beans, tapenade(best thing), frittata, cabbage, mushrooms, artichokes...all BEFORE the salumeria...then fresh ravioli,garden grown greens, tagialatta(steak)... And dolce. We had the best time, drinking, laughing with the other people...only 4 others in the room. All in all a terrific experience. Enrico and his wife take great pride in their efforts and their home...the passion shows in every step. At the end....il conto...30€ Each.At home that meal would have been $80!
2 advisos : call before you go. And GPS!

1  Thank Sara B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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25 - 29 of 546 reviews

Reviewed October 2, 2012

A truly epicurean delight! We had the pleasure of dining here several times and will gladly return. Enrico, Gianna and their staff welcome you with open arms and warm hearts and leave you totally entrhalled (and stuffed) with Tuscan and Sardinian treats. Plan on an evening of home-grown, home-made antipasti, pasta, contorni and dolce. Even the wine is home-made! Be sure have reservations and to google sattelite view if coming after dark, as it could be difficult to find since it is in the countryside of Campo (San Guiliani Terme).

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1  Thank klondike01
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Reviewed 6 days ago via mobile
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1  Thank Silvia P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 6 days ago via mobile
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Thank Alvaro L
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Reviewed 1 week ago via mobile
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Thank Cecilia I
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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