A fisherman and his family runs this place, which is situated under the trees in an old garden. The specialty is fish and seafood, but they also serve excellent traditional greek cooking. The grill is outside and you can smell souvlaki and calamari roasting. Yum! We visited three times and the food and service were always the best.
PS: It is not on the harbor, but one street up, in Pythagoras Street.
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