We stayed in the hotel, but this review is all about the restaurant next door called La Table d'a Cote - Cristophe Hay. BTW, the hotel also extremely comfortable and well-run.
Be prepared to take your bank manager along to this Michelin restaurant, but let me tell you, it's definitely worth it.
You are incredibly well looked after, the staff are very professional, looking after you without being on top of you. The chef-patron discusses the menu with the diners individually, and then various chefs come out before each dish to explain more.
The cooking is sublime and the theatre is well-worth the effort. Paired with a huge wine list it's difficult to make a wrong choice, and we left slightly dazed at the evening's performance. All in a good way!More
- Free Wifi
- Free parking