I had the pleasure of one of the best meals I've ever had at this restaurant. Knowledgeable staff that take the time to explain the dishes on offer in a lovely setting near the port. We went for main courses of quinoa and another based on Seitan. They really were top notch and presented beautifully. In the UK you would be paying top dollar for this cuisine. This is on the expensive side for Spanish standards but worth every penny, if you're in the area and like quality vegetarian and vegand food then this restaurant in highly recommended.
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