The phoenix is consistently good food and service, and with the introduction of steak on the stone
recently you cannot beat it. I ordered a fillet steak, served on the stone which enables you to cook it yourself to your liking, Quite honestly its the best steak I have ever tasted, tender and flavoursome. The restaurant was packed inside and out every night,.
The sunday roast is superb and very popular and a must.
John, Val and Natalie offer an excellent service and run this wonderful homely, cosy, restaurant which offers great vallue for money.
I never tire of going back.
See you next year.