Got a large wood fired pizza and one coffee which came to $35 (quite expensive) between two. Got half Moroccan chicken and half italian. Moroccan was defiantly our favourite but could do with more yogurt. The pizza base was thin and delicious and the cheese was so stringy and yum. Service was good. Was more a pub than a restaurant but still nice and had good modern music playing. Although it was expensive the one large pizza was more than enough to fill two people.
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