We went for dinner here on recommendation from our hotel owner who also made the reservation for us.
I shared a full dinner with two bottles of wine followed by grappa and a limoncello on the house with my girlfriend.
We shared the mixed seafood platter and a goat cheese salad for appetizers, followed by steak and a tuna steak as secondi. The tuna steak was slightly overdone but the steak was absolutely perfect.
We had desert, although maybe due to the mild intoxication on account of the rather substantial quantity of alcohol, it seems to have escaped my memory of what that consisted but i remember it being good...:-)
Service was very friendly and helpful and recommended a local winery to visit after the meal.
Be sure to sit on the Terrace!