We ate there every single night from the moment Jim, the owner of the Howler Monkey Hotel recommended this place. We felt no need to try anything else. Night after night we had great food at very reasonable prices. And the service was really friendly, too. We even brought our own wine after they told us on the first night that they don't serve any. Last but not least--great atmosphere, with dining tables under a palm-thatched roof. Can't get much better than this if you are looking for an authentic, low-key experience.
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