We went to dinner last night 8/30/2014 and are staying at the Townhouse . There were 10 of us for dinner and the service and food couldn't have been better! Having read many reviews while planning our trip I ordered the crab brûlée flat bread and pickles , which sounds weird but the wonderful blend if the favors was awesome, I shared it around and we all loved it. Try this when you go, it will nit disappoint , found out from our waitress it's a signature dish . My husband had the potato tortellini which he said was delicious and buttery. There was a lobster ravioli my friend had that she loved. Great presentations for all dishes! For a main course we had rib eyes, quail pot pie , and lamb . All excellent choices ! We were served mashed potatoes family style. And we ordered the fried mushrooms (best I've ever had ) . Since we had a group we ordered all the desserts except for the cheese platter. Everyone liked the chocolate mousse , Moroccan syrup cake, and summer pudding with raspberry cream. Well worth the price fir a special meal. The service was great too! Could not have been better!
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