Last night in Montalcino and we were booked which was just as well as it was almost full. We tried Saturday but couldn't get in, so booked for Monday. Super reception by the owner I think and great food. Great bruschetta and amazing art bit salad starters, followed bybreallybwell cooked pasta with boar Ragu and porcini lasagne. Crete brûlée and moscatel de Montalcino plus great wines along the way made this the experience of the trip. I thoroughly recommend this we saw other dishes coming out and the steaks looked fabulous.
Thanks for a lovely meal and evening.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.