Dining on the beach watching the sea is the best part of this restaurant. Always full of clients, the staff can guarantee an efficient and kind service. The menu is rich and the quality good. Yesterday, lately, the quality of the fish courses is not as usual, better choose typical dishes like "sarsoncini" and "saraghine". The last time we where there the "risotto" was mushy and overdone. Good choice of wines. In summer with the crowd of tourists the quality is not the same of the off season. Always worth a try.
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