We decided on this restaurant because of its menu & very nice layout, tables under a huge ficus tree in Rhodes Old Town.
As a chef i"'m often disappointed while on holiday trying to get a descent cooked meal.
The food here was very well cooked in a modern Greek style, quality ingredients used intelligently in a sea of tourist trap straight out of the freezer places.
I check the negative reviews after the meal just to see.
The bad reviews seem to have enjoyed the food but felt ripped off at the price.
As a chef I know the real cost of quality food & the cost of skilled chefs to cook it.
Food costs! & the public & press are only just waking up to the reality.
If on holiday you are focused on cheap as chips food this is not the place for you.
If you want quality ingredients cooked with skill & care look no further.
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