We enjoyed our meal at Marco Polo but it could have been better. The restaurant is in a very nice courtyard behind the main building. The waiters were friendly and helpful. The house wine was good. My wife had the tuna, which was cooked as she likes it, almost raw inside, but her vegetables were tiny, just a bit of decoration on the plate. I had the lamb souvlaki, which was slightly undercooked, raw inside rather than pink, but not quite enough to send it back. Mine had a bit more vegetables with it, but not enough. The deserts were a bit disappointing, things which had been prepared much earlier and had spent the day in the fridge. We left feeling a bit hungry. They should be much more generous with the vegetables.
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