This is an excellent family restaurant, modern in style but still with the distinct Cretan flavours, Excellent service, with waiters efficient, friendly and professional. Whilst the owner is Danish, nevertheless the food is Greek but with a hint of other European countries on the menu to choose from. We did not have one bad meal out of the five we had there, each one different than the last. We noticed that children were especially well catered for and it was further noted that locals dined there to. Would advise to reserve or eat slightly earlier than 7.00pm or you will have to queue.