I was in Santa Teresa for a week and this was my favorite restaurant of all the places I visited. The owners are very friendly and professional -- and the restaurant just has a relaxed and pleasant vibe. It has a charming design with big wood tables, fits right in with the natural environment.
My first visit I had the red snapper in garlic sauce, which I thought was really good value at about 7,000 colones. It came with some fresh french fries, a nice salad, and a couple of sauces. The two caipirinhas I had with the snapper were large and delicious.
My second visit I had the fish tacos -- mahi, mahi -- and a beer. Like the snapper, the tacos were well-prepared and tasty -- very fresh tasting.
They take credit cards, too, which is also nice.
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