We went along for the Sunday lunch buffet. An ideal opportunity to try lots of Bajan specialities - flying fish, macaroni Pie, Cou cou, Beef stew, etc. Really good rum punches (with lots of rum), and a very elegant yet relaxed atmosphere. The live steel drum music just finished it off beautifully. The restaurant looks out over the Atlantic coast, very different from the West Coast and well worth the trip, some great photo opportunities. A feeling of bygone times.
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