Beautiful place. Friendly staff. Collection of ales was impressive. Food was terrible. 6 of us left more than half our plates. Shame. The mashed potato I guess was made of frozen pellets and was over zapped. It was chewy like glue. Lamb shank was a huge effort to get off the bone, very tough. Lasagne was dry. We filled up on our friends left over chips. Waitress did say she would let the chef know. We may try again. Hopefully just bad timing.