From the moment we stepped into the restaurant and were welcomed by the Maitre'd Aixia we knew that we were in for a treat. 3 types of warm fresh bread were the perfect start to our meal. We each tried the tasting plate - delicious! My duck was wonderful and my partner loved his steak. Dessert was the chocolate fondant - yummm! my only complaint would be that the ice-cream would have been better served in a small dish so that it didn't melt quite so fast. it was so good we went for dinner again the next night.
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