After reading reviews, decided to give La Estacion a try. After some frustrating driving around we finally managed to find the right road. Mag the hostess politely and quickly found us a table. Pedro our waiter was very polite, efficient and helpful.
Bev went for the Mahi Mahi and shrimp Mufongo.... She hasn't stopped raving about it! Being a very fussy eater, to have her comment that it was the Best Meal she has had in years, says a lot.
I settled on the pork tenderloin brochette for a starter, the Best I have had, followed by the Bar b q ribs. Excellence. Finished with traditional desert, a banana turn over that was superb.
Highly recommend this location.
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