Came on Presidents weekend and spent Valentines day here. The cheese pizza was great as was the spinach salad and three cheese noodles. We came as a family of 5, 2 adults and 3 kids ages 4, 6, & 8. It was a bit crowded but it is the off season and it was an unexpectedly crowded weekend according to a lot of locals I spoke with. Great weather (mid to high 60s) and a holiday weekend. Their sampler of beers was a great starting point for sampling Utah microbrews. The prices were reasonable. We would definitely come back!
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