We waited an hour to get a table. When we sat down and started ordering the ribs we were then told they were out of them. We drove all the way from Canyon Village to eat there, waited all that time, and then they were out of the one thing we (and everyone else) came for. The waitress should have let us know before we started ordering, and better yet before we sat down. We were starving by the time we sat down after 7:30 with the 3 kids and when we were told the news were were a little disappointed. Our waitress looked at us dumb-founded, so we asked if there was anything else to be aware of that they were out of and she said no, which we said was great. We said we needed a few minutes since we had to re-review the menu. The guy who filled our waters said they often run out of different items. Instead of our waitress coming back she sent her manager to take our order. Seriously if she thought we were giving her a hard time, which we really weren't, she can't handle too much. Our new server did a great job helping us find something else of interest, and offered dessert complimentary as well. Having a customer leave with a good feeling is key, and the manager was great getting the dinner turned around. The food was pretty good - I had the Cheesesteak Sandwich which was good. My husband had the bison bratwurst, which was kind of like bangers and mash. Food was at least unique in comparison to other areas of the park.
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