Our family has been regularly going to Kyoto since they opened. Jason used to be the manager and was terrific and inviting. When he left a few years ago, it became very robotic and hectic feeling. The sushi is STILL very good and well-priced. Some of the specials are amazing---try the Tuna Pizza as an appetizer, but it's lost that warm and local feel. Many of the staff barely speak English and often bring appetizers and dinner together, no matter how many times you try to ask them not to. Carry-out is a terrific option.
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