I grew up in Cincinnati, spent alot of my hard earned dollars at the Waterfront, Precinct and hadn't eaten here since 2010. That was a business meal with a $6800.00 bill, reward for setting a national record, ouch and I had forgotten had good the food is. I took my daughter for a steak and luckily was seated in Adrians section. Now he has a great support staff, but I sure enjoyed the pampering. I had the signature bone in filet, their legendary Mac and Cheese, Scalloped potatoes. My daughter Never shares her shrimp cocktail, orders four, I got two and they were excellent. The bread is great, I chose not to eat a salad, but had some of my daughters Iceberg Wedge, super good Blue Cheese dressing. The steak was huge, I ate half of it before I touched anything else. I again forgot what a properly aged, cooked steak was all about. Adrian walked another order by, I believe he called it the Tomahawk, Fred Flintstone size, bone in monster, that hang off the plate, enough for the whole family. The mac and cheese, scalloped potatoes, as always, were excellent, I'll be eating the remainder for lunch. The best was my cheese cake with berries, my daughter ate the lava cake, not sharing this time.
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