Absolutely incredible! The service was top- notch, food was fabulous, atmosphere was "hopping". An example of the excellent service, one of my dining companions spilled his bourbon almost as soon as it was served. There was a server there within 20 seconds to remove the ice, sop up the drink and put down napkins to cover it up (He did offer to change the whole cloth). Then he asked what he was drinking and he had a fresh drink all within 2 minutes of the spill. Pretty great.
We started with the Oysters Rockefeller- they were to dine for! The best oysters rock I have ever had. Then 3 had the chop house salad and loved it. One couple split it and it was a perfect portion. I had the salad w/ palm hearts and it was fantastic. The salads really were large and I wish I had split my salad, as I wasn't able to finish it.
Two people had the cowboy steak and it was cooked perfectly. Two of us had the sea bass- oh my gosh- heaven in my mouth!! Served on a bed of sauteed spinach w/ king crab meat tossed in. We also had to order the much- talked about Macaroni and Cheese- lived up to all of the great reviews I had read, just wish I had more room by that point to enjoy more of it. We also had the asparagus w/ bernaise- which was wonderful.
The desserts sounded great, but we just didn't have room.
The restaurant was busy and lots was going on. They had a small band set up by the reception area and as we left guests were dancing to the music. Very fun!
Yes, it was expensive, about $100 per person- but very, very worth it!! I would definitely make a point to go to this restaurant again when we are in Cincinnati.
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