This tour was one of my favorite activities during our vacation. Greg and Keira were great guides and made the tour a lot of fun. We got to try many different items from the sweet side i.e. coco puffs, malasadas, coconut tarts (my personal favorite), rambutan and also from the savory i.e. chow fun with hand made rice noodle, poke, spam musubi, manapua. I was stuffed by the end of the tour and glad I only had yogurt for breakfast! Greg and Keira were also very knowledgeable and it was great to learn about the history of the ethic influences in hawaiian cuisine. Looking forward to coming back and doing the North Shore food tour next year. Mahalo!