We were greeted by Duc himself when we entered the small, intimate dining room. He is very personable and made us feel like honored guests. The food is wonderful, and the portion sizes are perfect. We had the lamb tenderloin, and the braised basa (a Vietnamese fish): both unusual, flavorful, and handsomely presented.
We just loved the experience. It is a quiet place, with music that complements rather than overpowers. This is a great place for a special night or if you want something a little different.
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