Once again while in Honolulu we visit our favorite restaurant Sabrina's. the might began with cantaloupe wrapped in prosciutto, followed by salad, then gnocchi to cognac chicken stuffed with asparagus, and one of each of the mouth watering desserts and espresso. Wine is BYOB with no cork fee. Sabrina is a delight as is Stefano. We love the lingering over good food with friends for hours - reminds us of Italy! Go when you have lots of time to relax and savor the food. Park in the pay lot close to the restaurant and walk across the street. Enjoy!