We had eggs fatulli (lobster eggs benedict), French toast (sweetbread with strawberries) and homemade corned beef hash. All was very good breakfast fare. Eggs fatulli was exceptional - great lobster and perfectly made hollandaise. Fresh squeezed orange and very good coffee. Remember to bring cash - no CC. I'd call this the near-perfect diner breakfast and better than most upscale hotels for food quality and fresh ingredients.
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