We had the lobster bisque, the grilled shrimp and we added sauteed greens on the side which turned out to be a perfect addition to the shrimp. Everything was artfully arranged as well as delectable, and the cream brulee was a perfect ending! Sitting by the window was lovely, and we got there early enough to finish while it was still quiet (before the music, which was nice since since we wanted to visit.) Service was extremely attentive (a lovely gal, I think her name was Kaylin.) We appreciated the parking validation, too!
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