Food for all tastes and budgets. Sat on their quaint patio. Staff was warm and inviting, welcomed us the minute we walked in. Only waited a minute while our table was prepared. Started out with a strawberry marscepone bruchetta. This was very good, but would recommend it more as a desert to be shared. I then had a very good salad with spinach, mozzarella, tomatoes, capers and balsamic. While we ate our salad and while we were waiting for our main course we were treated to a plate of fresh rolls and an assortment of whipped butters. It was thoughtful of them to wait until we were done with our bruchetta before the rolls were served. Our meals were very good, I had a steak pizza that was much more than I could eat in 1 sitting. My wife had a pasta dish with shrimp and artichokes. She loved it and was given enough that she could probably cover 2 lunches with the leftovers. Over all a wonderful dinner and a wonderful evening.
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