This is not a negative review. Just an acknowledgement that a restaurant at this price point, and with comparatively few competitors in town - could be more innovative. This is a "date" restaurant. Small, quaint. Lots of small tables. The menu covers a wide range of tastes. And the wine list is reasonable ( not ridiculously loaded with >$50 vanity bottles) . Wife and I ordered simple entrees, and they were both competently prepared and served professionally. But, left feeling like there should have been an opportunity to have something special - a signature side dish. Specialty bread. Something that I could put on this reveiw to make them remarkable
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