Four of us were staying in Flagstaff overnight before heading to the Grand Canyon the next day. This restaurant, although a little pricy was worth every single cent. Manhattan's best would be challenged by this dining experience. Our party of four, all raved about whatever we ordered, all four of us are orginally from NYC, two now live in Arizona. Service was top notched as was the wine selections. The chef prepared a special dessert (Bananas something or other) that was to die for. Make whatever plans you have too, but don't miss eating here. You'll thank me later.