We ordered Yellow Curry and Gaeng Kari. The yellow Curry was flavorful and spicy. The Gaeng Kari is a cellophane noodle vegetable dish. It had a little too much fish sauce, but I did enjoy it. The soup my daughter ordered had raw veggies on top of a plain chicken soup. She didn't care for it even though Thai soup is a favorite of ours. My salad with Peanut sauce was a bit on the bland side, I added soy sauce and it was edible. The restrooms were clean and the eating area was pleasantly decorated in orange and browns. The music was mostly Thai music played softly in the background. The waitress was from Thailand and we enjoyed visiting with her while she served us. The entrance to the restaurant takes you into a bar. Restrooms straight ahead, turn right to enter the dining area. We ordered Mango with sweet sticky rice to go and enjoyed that on our way home. There are a few other Thai restaurants in Flagstaff, we will try another next visit.
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