MartAnne's moved from around the corner into a bigger, cleaner-looking place. The old place was very funky, but great. The new place brought some of the funk (the artwork and atmosphere) along, and is certainly bigger. We still waited about 15 minutes on a busy Saturday morning. But by the time we left, the crowd had thinned out.
The food portions are, frankly, over the top. But the quality is excellent. Beware--it's not a problem for us, but some folks would be upset at the heat (picante) of some of the dishes. I didn't see anybody suffering, but the spicyness was real on the dishes that we had. I loved it. If you don't tolerate spicy that well, ask your server--maybe they can moderate the heat, or at least advise for or against certain dishes.
Definitely an original. If all you want is hash-browns and eggs you could be happy lots of places. But if you want posole and eggs in a one-of-a-kind place, this is it. I always go when I'm in Flag, if I can. But then I usually don't need to eat for a day...
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