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“Best deli in Western Mass”
Review of Frigo's

Frigo's
Ranked #7 of 359 Restaurants in Springfield
Cuisines: Deli
Restaurant details
Reviewed August 21, 2014 via mobile

Been coming here for years and have never been disappointed! The food is always delicious and the sandwiches are superb and made fresh to order. Staff is always attentive and friendly. A must try is the hot sausage sub ( Italy's Own), or even just some sausages alone to grill up at home. They are homemade and in my opinion the BEST around! They have sweet or hot but I prefer the hot. Also the hot cut or dirty italian sandwiches are a must try for the cold cut lover that wants a zest of spice. Thank you Frigos for always being consistent and constructing such amazing sandwiches!!!!!! Enjoy. I know I'll be back very soon

Thank 7DustedHound
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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37 - 41 of 71 reviews

Reviewed July 4, 2014

I have been going to Frigos for years now and have been there many times, They have many kinds of homemade foods and salads and are about the best arround, In the last year or so I have noticed they have cut way down on the portion of meet they put in your grinder, before they put so much meat when you went to pick it up the meat would fall out of the bread (and I could never figure out how they made any money on selling some of there grinders to you) I alwayes get it on the half vianna, and a roast beef would coast you about $7.00 and you would get near a pound of beef and you could not even make this sandwich at home your self for this price, I recoment the downtowner which is bores head roast beef, on a half Vianna, with home made mozzorilla cheese, and roasted red peppers, with some oil and vinagre, or the homemade hot sausage, the sea food pasta, and the maranated sea food salad are the best of the best, Frigos still has the best sandwich sub that you will ever find, using top notch quality products for a great price, but I only gave them 4 stars out of 5 because the portion of the meat that they now put in there sandwiches has been cut way down(by 50% or more) I can see why they may have to do that with the roast beef because it is expensive, but on the sausage (which is cheap) I can not understand, before sausages would fall out of my sandwich they put so many in there and now when I open the bread there is there is like 1 large sausage cut in half inside, but still as I said the best sandwich you will find!!! and there other foods and soups are all homemade and top notch as well

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Thank Meriefel M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 30, 2014

Frigo's is by far one of the best deli's I've ever been to. The food is good. Really good. Almost too good. You will wait for your order in front of the prepared foods case and will add on at least one extra thing, like a mozzarella stick, or some pasta salad. You will tell yourself that you'll save it for dinner. You won't. You will eat all the food you ordered and feel like you just a large holiday meal. And then you will head back to Frigo's the next chance you have.

But really, it's good. You need to time your visit or you will be stuck in line for a LONG time.

The sandiwches are great and fresh. At lunch time they will usualyl have a carving station open with a roast or fish that you can order without much of a line. And yes, definitely get something to take home for dinner.

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Thank knowtorious
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 29, 2014

A must stop in Sprinfield's South End a true deli forgetabout the super markets the price are very reasonable and Joe Frigo is there always a true gentleman in business

Thank Gambler1960
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 11, 2014

I called ahead to avoid the wait and it did no good. Although food was ready when I arrived it was not what I had ordered. All three meals had issues. It was a mess. One of the meals was a salad without mushrooms (allergy) and they put a jar mixture of olives, peppers and mushrooms on the salad. The staff seemed to be almost all high school kids and nobody was leading the pack.

Thank Dana C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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