Atmosphere really nice and some great menu choices. So called pork shoulder special for $30 was really just a few thinly slices of dried ham. Waiter could have explained what it was for $30, and in general did not seem too keen on selling menu to us. Not even an olive or other garnish included. Other tapas were more reasonable and delicious, stuffed mushrooms, garlic poached egg soup, and goats cheese salad all excellent.