More fish, less rice. Fish is soft and delectable. Miso soup is savory. Lots of unique rolls to choose from. Staff is friendly and very prompt. I have no problem dropping $50 to $60 at this place because you leave stuffed (unlike Shoko) with delicious food and drink and happy from the over all experience. It doesn't smell fishy like some sushi places... It doesn't reek of fried tempura batter all the time like Sushi Land East. I frequent this place. If you are craving sushi then you need to give this place a try.