When we arrived the place was empty and I was starting to wonder if we had made the right choice, but then I realized we were an hour ahead of time (had just arrived from the Midwest) and it wasn't quite the "lunch hour" in Santa Fe. It soon began to fill up. The chips and salsa were some of the best I've had...fresh with a nice flavor. I ordered the blue corn enchiladas and wasn't disappointed! Nice chicken that wasn't all "sauced" up like we get in the Midwest. I would highly recommend this place. We ate at several Southwestern restaurants on our trip and this was the best by far!
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