Did the cultural tour - started with enchiladas at the school and moved on to Los Mayas, La Boca, Native American Museum and Coyote Cafe.
Our guide Rocky was excellent - funny and knowledgeable and went out of his way to be sure we were having a good time. It is obvious that he knows and likes the various chefs we visited.
Dave, one of the owners of the Sante Fe cooking school also with us - a great down to earth guy.
Had 20 on the tour but did not feel crowded - and was fun talking to them.
Only three minor complaints. First my husband was a bit disappointed that chef at Coyote Cafe did not talk to us (at others they came out and told us about the dish and some information about the restaurant), second that we could not do it our first night in Sante Fe so we could return to some of the restaurants, and third we were so full from the tour we could not eat dinner that night.
Yes, is expensive, but still a fun experience.
Food was great -
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