It's a good thing that they have directions to the restaurant on their web site, or we would have never found it behind a building in a freight yard. There is an asian inspired garden that you walk through before entering the restaurant. The menu is organic and somewhat international. I had the Mediterranian lamb sirloin in red wine sauce. It was perfect. My husband had the pan seared sea scallops. They were realy good. We really enjoyed the food.
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