We were seated fairly quickly at the beginning of the dinner rush. However, the place soon filled up and service went downhill from there. I had the Kona filet and my wife had the Ahi. My steak was somewhat overcooked (asked for medium rare and got medium-well.) Didn't want to wait for another to be cooked since it got busy, I knew it would take forever to get the new steak. Anyway, although overcooked, it was still tender. The potatoes were good, but apparently not all fresh (maybe mixed with instant?) My wife's Ahi was good, but not great. All in all, I would say average for the food and less than average for the service, even in consideration that we were eating at the busiest time of the day. Prices were higher than they need to be.