I have been to Ristorante Grissini on several occasions and have always had excellent food. While I have never experienced the type of service described by the first reviewer, I must say that I have felt that the service was - at times - odd, to say the least. (Refusing to bring salt to the table because the chef didn't approve; refusing to change the type of pasta in a dish because the chef didn't like to do that; refusing to bring parma cheese to the table for the salad because the chef, again, didn't approve of this) This seemed to be more prevalent when the restaurant was at the Medical Center location. Since they have moved to Alamo Heights the service has been very good and requests like those described above have been honored without a problem. Clearly this is a glitch they have taken care of. The food - including the calamari and risotto del giorno - is always of top quality and is, frankly delicious. The wine list is varied and reasonably priced With the improved service, this has become a top notch restaurant.
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