Guest of relatives in the San Antionia area, we had a wonderful meal at this restaurant. We would have like to eat outdoors, but it was fully occupied. We were surprised to see so many seafood dishes on the menu. My scallops were deicious. Another family member had the seafood assortment, another sturgeon, and one had steak. We had no complaints. The food was served promptly. For dessert I chose "sticky toffee pudding", a tradional English dessert I was surprised to see it on the menu. The pudding was good, but they drowned it in too much caramel sauce. I would go back again.