Just superb, on a two day trip ate both lunch and dinner there. Yes more expensive than the run of the mill riverside restaurants, but its not run of the mill ! From the amuse bouche to the petits four, just excellent, the warm spinach salad (with strawberry - sounds odd but really worked), mains of confit duck and pork belly, great service, great food and fantastic location, attentive without being rushed, this is 5 star dinning on the river!
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