We enjoyed our dinner at this restaurant, in a converted older mansion right on the Riverwalk. The food is NOT Mexican (nice change for San Antonio), but the it IS locally-sourced and creative. We went for the 5-course tasting menu, (maybe a bit of a misnomer, most tasting menus don't include the sorbet as an actual course and would call it a four-course dinner) with wine pairings and we enjoyed everything.
The timing was just right and the bill for two came to a reasonable $200.
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